Tired of that old stainless double-basin drop-in? If you’re gearing up for a kitchen remodel, you’ve seen these two sinks featured the most heavily in photos: the workstation and the apron front.
The truth is, you don’t have to choose. Modern apron fronts include models that merge the best features of both. But if you’re all business, you still might prefer a standard workstation sink. Let’s look closer at each and learn the latest in kitchen remodel sink trends.

What is a workstation sink?
Workstation sinks, also called prep station sinks, are a single basin with an interior ledge. Accessories such as colanders, drying racks, and cutting boards can be used here to extend prep space. They’re a mainstay in commercial kitchens and have steadily been adopted by home cooks in the last 15 years.
Most workstation sinks are made of stainless steel, but materials like granite and composite are gaining traction.
What is an apron front sink?
An apron-front sink, also commonly referred to as a farmhouse sink, is a deep sink with an exposed front–that’s the apron. It occupies the visual space where the cabinetry would typically include a false drawer.
Many people adore the look, but apron sinks have a few functional advantages. The projection means less leaning and stooping over a basin. The depth reduces splashing and is suited to washing large dishes like roasting pans and kettles.
Workstation sink vs. apron front “farmhouse” sink: Pros and cons
Two sinks, and each is at the forefront of kitchen remodel sink trends. Apron-front sinks have been seen everywhere, while workstation sinks are just now peaking. Both look spectacular with today’s favorite pull-down faucets.
Here’s a glance at why we love them equally, and what to consider before finalizing your design.
Workstation sink pros |
Workstation sink cons |
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Ledge accessories help reclaim counter space, great for small kitchens |
Accessories aren’t interchangeable across all sinks; they must fit your exact ledge |
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A single basin is good for washing large items like sheet pans |
Ledges and accessories create more nooks and parts to clean |
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An offset drain repositions plumbing, creating more space under the sink |
Too many accessories can look cluttered and busy |
Bottom line: If you cook daily and are short on counter space, a workstation sink is an easy decision. From processing produce to large-batch cooking, you get commercial kitchen-style benefits.
Apron front sink pros |
Apron front sink cons |
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Deep basin cleans stockpots and pans without so much splashing |
Installation requires cabinet modification, including cutaway and reinforcement for weight |
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Easier on the back, as the projection eliminates the need to lean over so much |
Some materials, like enamel-coated cast iron, can chip if you drop something heavy inside |
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Excellent visual value, timeless aesthetic that adds to the overall design |
The projection takes up walkway space, can look huge in a small kitchen |
Bottom line: Style and depth are the big draws here. If you have the space for an apron front, it can become an attractive focal point. If you want to buy one with no regrets, choose a hybrid model with a ledge for workstation accessories.

Why the apron front still dominates kitchen remodel sink trends
Apron front sinks have enjoyed an ubiquitous presence in kitchens over the last decade. Are they outdated yet? Never. This sink style dates back to the 17th century. They’re simply part of kitchen history.
Here are the latest apron sink updates designers are adding to kitchen remodels:
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Smaller sizing. A classic apron front is 36 inches–an absolute beast for small kitchens. Fortunately, they’re now being manufactured in 30 and 33-inch sizes.
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More materials. Chipped enamel? Not necessary. Modern apron fronts come in stone, composite, copper, stainless steel, and even concrete.
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Color and texture. Slab front, fluted front, matte finishes, designer colors. You name it, it’s on the menu now. Apron fronts are making a bigger statement than ever.
Workstation sink accessories for 2026: What people who have them actually use
While a large basin with an offset drain is attractive enough on its own, accessories are the whole point of a workstation sink. Should you stock up on whatever fits just in case, or stick to your personal tools of the trade?
The choice is yours alone. But here’s what experienced workstation sink owners are using and losing.
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Keep the standard items. The cutting board, colander, and roll-up drying mat that come with most workstation sinks prove their worth daily.
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Select upgrades. Knife blocks, mixing bowl holders, and more boards for cutting and serving are worth adding to the workstation sink in a butler’s pantry.
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Skip glass and plastic. Warped, cheap plastic colanders are too flimsy for a high-functioning sink. Glass boards might be pretty, but dull knives.
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Consider a custom fit. Deck out your counter extension with wood or matching composite accessories that help further prevent a cluttered look. Above all else, evict anything that doesn’t fit your ledge.

Sink into exceptional design and function at your local showroom
Many homeowners don’t realize how big that apron front truly is until they see it in person. Others weren’t aware of the possibilities available with workstation sinks. Either can be complemented by the right countertop, backsplash, hardware, and cabinetry.
Pull your look together with The Designery. You get professional planning, quality materials, custom craftsmanship, and access to a trusted network of contractors under one neat roof.
“We worked with the team at the Designery to replace counters, backsplash, and sinks in our kitchen and lower-level bathroom. From the initial design process through installation, everything was seamless from start to finish. When working with contractors, communication is key—and The Designery delivered. Highly recommended!”
Justin, The Designery client
Schedule a free design consultation or visit a showroom today.
FAQ: Kitchen remodel sink trends
Do apron front sinks chip easily?
Some apron front sinks made from fireclay or cast iron may chip if you drop heavy objects inside of them. However, enamel coatings have improved a lot over the last decade, and many are now chip-resistant.
If you want to avoid the risk of chipping altogether, a composite or stainless steel sink is a better choice.
Which sink works better for small kitchens?
A workstation sink is best for small kitchens because the accessories help clear counter clutter and provide additional prep space. The depth and projection of an apron front sink may not be the most efficient use of a small space.
Can you have both a workstation and an apron front?
Yes, and in fact, “workstation apron front sink” is a kitchen remodel sink trend gaining momentum in 2026. It combines the aesthetic and size of an apron front with an interior ledge for workstation accessories.
Do workstation sinks require a special faucet?
No, but you do want to be intentional with the placement. Higher arcs ensure the faucet doesn’t impede the function of any accessories. If you want a free ledge, choose a side-mount, but currently, many are sticking with a deck mount.